Street Food · From Palermo, Sicilia
Arancino
Arancino is a traditional Sicilian fried rice ball, typically filled with ragù (meat sauce), peas, and mozzarella, then breaded and deep-fried until golden.
Mentions
2
on camera
Venues
2
Cities
2
1 country
Loved
100%
What Alex Mark Travel says
2 on-camera moments, most recent first.

“A busy local spot famous for arancini and fried foods, run by a family that truly masters everything they make.”
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“Arancineria Serafino serves some of the best arancini in Catania, made fresh on the spot.”
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