Capocollo di Martina Franca
Insider Food has reviewed Capocollo di Martina Franca at 1 venue across 1 city — 100% positive.
Mentions
1
on camera
Venues
1
Cities
1
1 country
Loved
100%
What Insider Food says
1 on-camera moment, most recent first.
“A family-run farm in Martina Franca, Puglia, that produces capocollo using traditional methods: pigs fed on acorns from local fragno oaks, a brine with vincotto (cooked grape must), and smoking with fragno wood. The host is impressed by the unique flavor and tenderness of the capocollo.”
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