Street Food · From England
Fish and Chips
Battered and deep-fried fish served with thick-cut fried potatoes, a classic English dish that originated in the 19th century and became a staple of British working-class cuisine.
Mentions
7
on camera
Venues
7
Cities
3
3 countries
Loved
100%
What Mark Wiens says
7 on-camera moments, most recent first.
“Tipes Takeaway is a hidden gem for New Zealand style fish and chips, with incredibly crispy batter and fresh, high-quality fish in a humble neighborhood spot.”
5 Must Eat Foods in New Zealand!! 🇳🇿 I Can’t Stop Eating!!
“Max's Sandwich Shop is a surprisingly serious restaurant masquerading as a stupid sandwich shop, serving life-changing, gourmet sandwiches that are Britain in a bun — a must-eat in London.”
We Ate London's BEST FOOD in 24 Hours! (Ultimate British Food Tour)
“A hidden gem off the beaten path, over 100 years old, still frying in beef dripping — one of only five spots in London that do — with incredibly fresh fish and chips that are respected and nurtured, best enjoyed across the street at the pub garden.”
London’s Best Fish and Chips!! (The Only Guide You Need)
“The oldest continuously open fish and chips shop in London since 1871, serving fresh-to-order fish with a secret recipe batter — the cod, rock, and haddock are all outstanding, with perfectly crispy batter and soft, flaky fish.”
London’s Best Fish and Chips!! (The Only Guide You Need)
“A humble takeaway stall with some of the best fish and chips in Auckland — the batter is perfectly crispy and the fish is incredibly fresh.”
Ultimate NEW ZEALAND Food Tour!! 21 Best Meals From Auckland to Queenstown [Full Documentary]
“A real Auckland neighborhood gem. This is the type of spot where you'll find fish and chips places on every corner, but this is definitely a hidden gem. Delicious fish and chips. Highly recommended.”
Ultimate NEW ZEALAND Food Tour!! 21 Best Meals From Auckland to Queenstown [Full Documentary]
Skippers· DurbanLoved“Skippers is a legendary 24-hour fish and chips joint on the Durban beachfront, serving thin-crusted, flaky hake with perfectly seasoned chips — a classic beach meal.”
I Ate Extreme Indian Food in South Africa!! (Bunny Chow)