Fermented Sundried Pork Rib
Gary Butler - The Roaming Cook has reviewed Fermented Sundried Pork Rib at 1 venue across 1 city — 0% positive.
Mentions
1
on camera
Venues
1
Cities
1
1 country
Loved
0%
What Gary Butler - The Roaming Cook says
1 on-camera moment, most recent first.
“A lovely riverside restaurant with great views and live music, but the food was hit-or-miss — the three flavor fish was disappointing, though the fermented pork rib was a hit. I'd eat here again but try different dishes.”
A FULL DAY EATING THE BEST THAI FOOD in NONTHABURI 🇹🇭 (1 hour from Bangkok)