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Pizza · From Roma, Lazio

Pizza con Patate

xMurryReviewed by xMurry

Pizza con Patate is a traditional Italian pizza topped with thinly sliced potatoes, olive oil, salt, and often rosemary. Originating in Southern Italy and especially popular in Rome, it is a simple, economical pizza that highlights the flavor of potatoes.

Mentions

2

on camera

Venues

2

Cities

1

1 country

Loved

100%

What xMurry says

2 on-camera moments, most recent first.

  • Eligio· RomaLoved

    “Eligio is one of my favorite pizzerias in Rome. The dough is incredibly crumbly and crunchy, thanks to rice flour in the mix. A true local spot.”

    CERCO LA MIGLIORE PIZZA A TAGLIO DI ROMA !! con @cucinaconruben

  • Forno Albanese· RomaLoved

    “Forno Albanese is a bakery that makes excellent pizza. The marinara is a dream with lots of oil and anchovies, and the potato pizza is thin and crunchy. A great local spot.”

    CERCO LA MIGLIORE PIZZA A TAGLIO DI ROMA !! con @cucinaconruben