Spanish
Churros Bites
by Chef in Camicia · 306K subscribers on YouTube
A twist on classic Spanish churros: small, bite-sized fritters coated in sugar and cinnamon, served with hot chocolate.
- Servings
- 2
- Difficulty
- easy
Ingredients
7 itemsMethod
- In a saucepan, combine water, sugar, and butter, and melt.
- Add flour and a pinch of salt; cook until a smooth dough forms.
- Let the dough cool on a work surface.
- Work the dough with a little flour and form small balls.
- Fry in hot oil until golden.
- Coat the fried balls in sugar and cinnamon.
- Serve with hot chocolate.
Chef in Camicia
Home cookReviewer306K subscribers on YouTube94.2M total channel viewsCasa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.


