Italian
Cold Pasta Salad with Peppers and Feta
by Casa Pappagallo · 705K subscribers on YouTube
In summer, you know, you crave cold but tasty dishes. So the recipe for cold pasta salad with feta and peppers is truly perfect. An ideal dish to bring to the table during a dinner with friends, but it's also the right solution for lunch breaks at the office because it can be prepared in advance and taken with you.
- Difficulty
- easy
Ingredients
9 items- Pastachoose your favorite shape
- 2 pcsBell Pepperscut into strips
- Capersto taste
- Fetacrumbled, to taste
- Olive Oilfor dressing and extra drizzle
- Cumin Seedstwo good pinches
- Oreganothree pinches
- Mustarda small amount
- Salt(optional) — optional, if desired; feta is naturally salty
Method
- Bring water to a boil and add salt.
- When boiling, add the pasta and cook.
- Meanwhile, slice the peppers into strips.
- Crumble the feta cheese with your hands.
- In a bowl, combine the peppers, capers, and feta.
- Prepare the dressing: in a jar, add olive oil, cumin seeds, oregano, and mustard. Mix to create an emulsion.
- When the pasta is cooked, drain it and immediately plunge it into ice water to stop the cooking.
- Drain the pasta well from the ice water.
- Add the pasta to the pepper and feta mixture.
- Pour the dressing over and mix well.
- Add another drizzle of oil if needed.
- Serve.
Casa Pappagallo
Home cook705K subscribers on YouTube163.1M total channel viewsCasa Pappagallo, casa nostra! Proprio così, vi apro le porte di casa mia per condividere con tutti voi ricette, i miei esperimenti di produzione agroalimentare e tanto altro.
