Margarita with Agave
by Chef Max Mariola · 1.1M subscribers on YouTube
A modern twist on the classic Margarita by Chef Max Mariola, using agave syrup instead of Cointreau for a natural sweetness.
- Servings
- 1
- Difficulty
- easy
Ingredients
6 items- 45 mlTequilaPreferably a blanco tequila
- 30 mlSucco di Lime FrescoFreshly squeezed
- 15 mlSciroppo di AgaveAgave syrup
- Coarse SaltFor rimming the glass
- IceIce cubes
- Lime(optional) — For garnish
Method
- Rub the rim of a margarita glass with a lime wedge and dip in salt to coat.
- In a shaker, add 45 ml tequila, 30 ml fresh lime juice, and 15 ml agave syrup.
- Fill the shaker with ice.
- Shake vigorously for about 15 seconds.
- Strain the cocktail into the prepared glass.
- Garnish with a lime wheel.
Chef Max Mariola
Professional chefReviewer1.1M subscribers on YouTube400.6M total channel viewsChef italiano. Ricette cucinate a casa, focus completo sulle ricette.
