Pizza Ready in 20 Minutes

Method

1. Mix flour and salt in a bowl.
2. Add water and mix until the dough comes together.
3. Add olive oil and continue mixing until you can work the dough on the counter.
4. Knead on a floured surface until smooth (a few minutes).
5. Let the dough rest briefly.
6. Stretch the dough very thin.
7. Add tomato sauce, salt, and oil.
8. Bake until done.
9. Serve immediately.