Beef Strips with Rocket, Grana Padano and Cherry Tomatoes

Method

1. Cut the cherry tomatoes in half.
2. In a pan, heat a drizzle of olive oil with a clove of garlic.
3. Add the cherry tomatoes, season with salt, and cook until slightly softened.
4. Remove the cherry tomatoes from the pan and set aside.
5. In the same pan, increase the heat and add another clove of garlic (cut in half).
6. Add the beef strips and cook quickly until just done (almost raw inside).
7. Remove the meat from the heat.
8. Dress the rocket with a pinch of salt and a drizzle of oil.
9. Plate: place the dressed rocket, then the beef, then the cherry tomatoes, and shavings of Grana Padano.
10. Serve.