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AI summary of what 1 dish mentions say about the food
“This is the typical street food style pizza fritta — smaller size, easier to eat on the go. I ordered the one without bacon, with tomato sauce and Provola cheese and some pepper. It's steaming hot, the dough is full of air pockets and stuffed with tomato and provola cheese, with a pleasant chewiness. But straight away I can tell you that last evening's da Gennaro Pizza Fritta was at least two levels better. The pastry at Gennaro's was perfect — here it's okay, but that pizza fritta was really outstanding. This one is also a little bit too salty and a little bit more chewy than Gennaro's. It's cheap, good food on the go, but if I have to choose, I'll definitely go to the other place.”
What creators say
1 creator has covered Antica Pizza Fritta da Zia Esterina Sorbillo. Most active: Alex Mark Travel
Antica Pizza Fritta da Zia Esterina Sorbillo offers cheap, quick fried pizza but it's too salty and chewy compared to better options in Naples.
Dishes mentioned
Pizza Fritta
This is the typical street food style pizza fritta — smaller size, easier to eat on the go. I ordered the one without bacon, with tomato sauce and Provola cheese and some pepper. It's steaming hot, the dough is full of air pockets and stuffed with tomato and provola cheese, with a pleasant chewiness. But straight away I can tell you that last evening's da Gennaro Pizza Fritta was at least two levels better. The pastry at Gennaro's was perfect — here it's okay, but that pizza fritta was really outstanding. This one is also a little bit too salty and a little bit more chewy than Gennaro's. It's cheap, good food on the go, but if I have to choose, I'll definitely go to the other place.
