The story
Tucked away in the mountains of Qeparo Fushë, Casa di Nonna Shana offers an authentic taste of Albania that feels like a true home-cooked escape. The venue is celebrated for its warm, family-oriented atmosphere, where guests can enjoy traditional recipes prepared over an open fire. It is the kind of destination that prioritizes heritage and hospitality above all else.
Creator sandrino highlights the experience as an "incredible home-cooked Albanian meal," specifically praising the rustic cooking methods. The menu features a variety of local staples, including Peperoni Ripieni, Burek me Mish, Riso Cotto nel Saci, Crocchette di Patate, and Polpette. Whether you are seeking a quiet retreat or a deep dive into regional culinary traditions, this mountain gem provides a genuine, soulful dining experience that captures the heart of the Albanian countryside.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 5 dish mentions say about the food
“The grandfather made these meatballs without telling us. They're a nice surprise.”
What creators say
1 creator has covered Casa di Nonna Shana. Most active: sandrino
An incredible home-cooked Albanian meal in the mountains, with a warm family atmosphere and traditional dishes cooked over an open fire.
Dishes mentioned
Peperoni Ripieni
These stuffed peppers are incredible. The pepper breaks apart with the fork, and the filling is a mix of rice, meat, spices, and onions. It's cooked in the fire, so it gets that smoky flavor. I'm in love with this dish.
Burek me Mish
This burek is a giant savory pie, filled with meat. The pastry is flaky and crispy. It's one of the highlights of the meal. I'm so excited to try it.
Riso Cotto nel Saci
This rice is cooked in the saci, that stone lid over the fire. It absorbs all the flavors from the peppers and meat. It's incredible, I'm in a hype.
Crocchette di Patate
These potato croquettes are different from the ones I had yesterday. They're served with a white sauce. They're delicious, no doubts.
Polpette
The grandfather made these meatballs without telling us. They're a nice surprise.
