The story
Tucked away on Rue des Trois Frères in Montmartre, Crêperie Broselli may be a chain, but it’s earning a dedicated following for its galettes. With a stellar 4.7-star rating, the dessert shop offers a casual, takeout-friendly alternative to the area’s more tourist-heavy crêperies. The focus here is squarely on fresh, well-priced buckwheat galettes rather than gimmicks.
Food creator *Franchino Er Criminale* was surprised by the quality, noting that Broselli “serves much better galettes than the touristy spots, with fresh ingredients and good value.” His standout was the **Galette Classique**, a simple but satisfying choice that exemplifies the kitchen’s commitment to doing the basics exceptionally well. For a quick, unfussy meal in Paris, this spot delivers.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
“This galette is folded in four with the center left open, so you can see all the toppings: fresh goat cheese, seasonal vegetables, a cherry tomato, and a free-range egg. The goat cheese is amazing, it gives a real kick. The vegetables are cooked well, still crunchy. The batter doesn't taste like cardboard at all — it's much better than the first place. There's a bit of showmanship because the center is loaded but the rest is empty, but the taste is solid. I'd give it an 8 out of 10. It costs €6.50, which is a bit much, but it's worth it.”
What creators say
1 creator has covered Crêperie Broselli. Most active: Franchino Er Criminale
A chain crêperie that surprisingly serves much better galettes than the touristy spots, with fresh ingredients and good value.
Dishes mentioned
Galette Classique
This galette is folded in four with the center left open, so you can see all the toppings: fresh goat cheese, seasonal vegetables, a cherry tomato, and a free-range egg. The goat cheese is amazing, it gives a real kick. The vegetables are cooked well, still crunchy. The batter doesn't taste like cardboard at all — it's much better than the first place. There's a bit of showmanship because the center is loaded but the rest is empty, but the taste is solid. I'd give it an 8 out of 10. It costs €6.50, which is a bit much, but it's worth it.
