The story
Despite a strong 4.6-star overall rating, Milan bakery Farina del Mio Sacco received a decidedly negative verdict from creator Franchino Er Criminale. In his video "Forni criminali BUENOS AIRES Milano," he described the spot as a disappointing bakery with industrial pastries and mediocre focaccia, calling it overpriced for what it offers.
Franchino specifically critiqued the Brioche Vuota, Fagottino al Cioccolato, and both the Focaccia con Patate and Focaccia con Cipolle. He did not single out any redeeming dishes, painting a picture of a bakery that, at least in his experience, fails to deliver value on its classic Italian offerings. For prospective visitors, this serves as a cautionary counterpoint to the venue’s otherwise high marks.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 4 dish mentions say about the food
“Look at this empty brioche, it's pale, undercooked, the dough is yellow. This is good for the sugar, but it's good even at a highway rest stop. What kind of recommendation is this?”
What creators say
1 creator has covered Farina del Mio Sacco. Most active: Franchino Er Criminale
A disappointing bakery with industrial pastries and mediocre focaccia, overpriced for what it offers.
Dishes mentioned
- Brioche
Fagottino al Cioccolato
This chocolate turnover doesn't make sense as a recommendation. It's nothing special.
- Focaccia
