Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Maximus burger steals the show with its juicy, perfectly seasoned patty, earning raves for its bold flavor. Reviewers describe the overall vibe as unpretentious and satisfying, a no-frills haven for burger purists.
“The Maximus has bacon, cheddar, their original cream, and tomato. The meat is a bit dry because there's less cheese, and it's a bit harder to chew. The mayonnaise doesn't come through much. It's more classic, but still excellent overall. Very crunchy, very savoury.”
What creators say
1 creator has covered Hamburgeria. Most active: Romaffamata
A solid burger joint in Turin with great flavour combinations and quality meat, though a bit pricey.
Dishes mentioned
Panino con Hamburger Ripieno di Formaggio
This burger has a 150-gram patty stuffed with cheese inside — it's beautifully alveolate. The bun is good, the cooking is perfect, not burnt at all. The smell is valid. I really like the bitter kick of the mustard combined with the sweetness of the honey — it's a flavour that works for me. The ingredients all have different textures, you can taste everything. The tomato gets a bit lost, but overall it's good. 12 euros for just the sandwich, but it's worth it.
Maximus
The Maximus has bacon, cheddar, their original cream, and tomato. The meat is a bit dry because there's less cheese, and it's a bit harder to chew. The mayonnaise doesn't come through much. It's more classic, but still excellent overall. Very crunchy, very savoury.
