Most-loved dishes
AI summary of what 1 dish mentions say about the food
“This is the best takoyaki I've ever had. It's really hot and runny on the inside. I love it with those green onions — they give it a nice refreshing touch. The octopus is right in the center, and all those merging sauces — the takoyaki sauce and the mayonnaise — give it a nice creaminess. The texture is gooey, the batter is runny, and all those sauces work together. The green onion topping is what really makes it for me. Even though I'm a bit scared of mayonnaise, Japanese mayonnaise is pretty good — not so blobby or heavy like Western mayonnaise. And then I discovered chili on my last bite — that takes it to a new height. I can't believe I only discovered the chili on my final bite. The green onions look like a lot but they're very mild, almost just a crunch. The mayonnaise blended together really well. Highly recommended — that's why so many people stand in line here.”
What creators say
1 creator has covered Hanako Takoyaki. Most active: Mark Wiens
- Mark WiensLoved
Japanese Street Food in Osaka!! 🇯🇵 KING OF TUNA + 5 Foods You Have to Try in Osaka, Japan! · @ 31:01
Considered one of the best takoyaki spots in Osaka, with a huge line of locals and tourists — the gooey, runny texture and green onion topping make it unforgettable.
Dishes mentioned
Takoyaki with Green Onions and Mayonnaise
This is the best takoyaki I've ever had. It's really hot and runny on the inside. I love it with those green onions — they give it a nice refreshing touch. The octopus is right in the center, and all those merging sauces — the takoyaki sauce and the mayonnaise — give it a nice creaminess. The texture is gooey, the batter is runny, and all those sauces work together. The green onion topping is what really makes it for me. Even though I'm a bit scared of mayonnaise, Japanese mayonnaise is pretty good — not so blobby or heavy like Western mayonnaise. And then I discovered chili on my last bite — that takes it to a new height. I can't believe I only discovered the chili on my final bite. The green onions look like a lot but they're very mild, almost just a crunch. The mayonnaise blended together really well. Highly recommended — that's why so many people stand in line here.
