Most-loved dishes
AI summary of what 1 dish mentions say about the food
At Kızılkayalar, the wet burger is a messy, savory icon that draws devoted crowds. The vibe is pure, unpretentious comfort—a street-food staple done right.
“This wet burger is incredible. The meat is perfectly spiced, really flavorful — it almost reminds me of sausage mix, which of course it can't be since we're in a Muslim country, but the spice mix reminds me of our sausages. Very tomatoey, almost sweet. It has a bit of kebab. The bun texture is crazy too — the bottom part is completely soaked, see? And the top stays a bit drier. All together in the mouth it's creamy. Speechless. The size is classic Poldo burgers, you eat a tray of them. I'd eat 28 of these. It's absurd how good it is. Honestly, the plain one is way better than the cheese version.”
What creators say
1 creator has covered Kızılkayalar. Most active: Where The Foodies Go
- Where The Foodies GoLoved
Istanbul Food Tour 🇹🇷 - Kebap al pistacchio, simit, wet burger, caffè al mastice e baklava - Ep.2 · @ 7:58
A legendary spot for wet burgers — small, ugly-looking burgers soaked in a tomato sauce, incredibly flavorful and one of the biggest surprises of the trip.
Dishes mentioned
Wet Burger
This wet burger is incredible. The meat is perfectly spiced, really flavorful — it almost reminds me of sausage mix, which of course it can't be since we're in a Muslim country, but the spice mix reminds me of our sausages. Very tomatoey, almost sweet. It has a bit of kebab. The bun texture is crazy too — the bottom part is completely soaked, see? And the top stays a bit drier. All together in the mouth it's creamy. Speechless. The size is classic Poldo burgers, you eat a tray of them. I'd eat 28 of these. It's absurd how good it is. Honestly, the plain one is way better than the cheese version.
