The story
Michigan and Trumbull sits at the intersection of its namesake streets in Detroit, a location that's become a point of reference for pizza enthusiasts comparing regional styles. Creator Giovanni Fois put the venue on the map in his comparative analysis of American pizza, praising the Detroit Red Pizza with Pepperoni as a standout. However, his experience was mixed—he found the Buffalo Chicken Pizza inedible, citing an overly acidic sauce as the culprit. For those seeking authentic Detroit-style pizza, the venue's signature red pizza appears worth the visit, though the chicken option may warrant caution.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Buffalo chicken pizza earns raves, its tangy heat balanced by a crisp, cheesy crust. Reviewers call the food here unpretentious and deeply satisfying, a perfect neighborhood joint.
“This is the white base with buffalo sauce, shredded chicken, and ranch dressing on the side. I tried it without the ranch first — the cheese is weird, kind of rubbery. Then I added the ranch, but the buffalo sauce is so acidic it literally makes me want to throw up. The sourness hits your tongue and goes straight to your throat, it's disgusting. I can't eat this. Let's just move on to Chicago.”
What creators say
1 creator has covered Michigan and Trumbull. Most active: Giovanni Fois
- Giovanni FoisLoved
HO PROVATO LE 3 PIZZE MIGLIORI D'AMERICA - CHICAGO VS NEW YORK VS DETROIT · @ 10:18
Giovanni loved the Detroit Red pizza but hated the Buffalo Chicken pizza, calling the latter inedible due to its acidic sauce.
Dishes mentioned
Detroit Red Pizza with Pepperoni
This is the classic red base Detroit style pizza with pepperoni. The dough is tall and soft, with a caramelized outer edge from the brick cheese. The tomato sauce goes on top of the cheese, which keeps the dough from getting soggy. The pepperoni is spicy, and the pickles baked right in add a nice tang. The honey on top balances the heat perfectly. I really like it — it's rich, crunchy on the outside, soft inside, and way more satisfying than I expected.
Buffalo Chicken Pizza
This is the white base with buffalo sauce, shredded chicken, and ranch dressing on the side. I tried it without the ranch first — the cheese is weird, kind of rubbery. Then I added the ranch, but the buffalo sauce is so acidic it literally makes me want to throw up. The sourness hits your tongue and goes straight to your throat, it's disgusting. I can't eat this. Let's just move on to Chicago.
