Most-loved dishes
AI summary of what 3 dish mentions say about the food
Reviewers rave about Panificio Perrone's buttery, flaky croissant, calling it a must-try. The overall vibe is one of simple, soul-warming Italian perfection.
“I tried one of their croissants. It was buttery, fluffy, and great.”
What creators say
1 creator has covered Panificio Perrone. Most active: So Hungry Italy
- So Hungry ItalyLoved
The secret midnight routine of southern Italian bakers revealed! Panificio Perrone【Matera,Italy】 · @ 2:02
A historic bakery in Matera, open since 1890, where the baker works through the night to produce traditional Matera bread and focaccia with passion and skill.
Dishes mentioned
Croissant
I tried one of their croissants. It was buttery, fluffy, and great.
- Focaccia
Pane di Matera
I bought two Matera breads. What artistic colors and unique shapes! Its skin is thick and savory, while the inside is fluffy. I had it with semi-dried tomato paste, burrata cheese, and basil. Delicious!
