The story
Located on Via Gaspare Spontini, Panzerotto Made in Puglia has quickly become a go-to destination for those seeking authentic street food in the heart of Milan. The venue specializes in the classic Puglian staple, earning a solid reputation for its commitment to traditional preparation methods.
The quality of the frying is a standout feature, consistently delivering a texture that is both crunchy and impressively dry. Creator Habemus Fame highlights this attention to detail, noting that the experience is "just like in Bari" and naming it one of their favorite spots in the city. For a true taste of the region, the Panzerotto Mortadella e Provolone comes highly recommended as a must-try menu item. Whether you are a local or just passing through, this shop offers a genuine, high-quality bite that captures the spirit of Puglia.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
“This panzerotto is a spectacle — the frying is perfect, crunchy on the outside and dry, just like eating it in Bari. It's well filled, with loads of stuff. The mortadella and provolone combo is a classic. I always approve of Panzerotto Made in Puglia.”
What creators say
1 creator has covered Panzerotto Made in Puglia. Most active: Habemus Fame