Pastry

Pasticceria Oscar

Pastry · Italian · Street Food · Palermo · Italia

Local SpotCasual
4.4Google (1,519)
2creator reviews

The story

Pasticceria Oscar holds a steady 4.4-star rating in Palermo, a city that takes its pastries seriously. Italyfoodprnsicilia stopped by for arancine and declared them excellent, praising the high-quality ingredients in the classic butter and meat versions—all at a fair €7.50 for three. For savory cravings, the shop clearly delivers.

But the sweets tell a more complicated story. Franchino Er Criminale found Oscar a step up from his previous cannoli stop, though not without reservations: the classic cassata earned praise, but the cannoli and veneziana con amarena disappointed. “I expect more from Palermo,” he said, capturing a local’s longing for every bite to shine.

Synthesised by AI from every creator’s review. First reviewed 2024.

Most-loved dishes

AI summary of what 7 dish mentions say about the food

Reviewers rave about the cassata classica, calling it a perfect, creamy masterpiece. The overall vibe is one of pure, old-school Sicilian indulgence.

This classic cassata is very good. It's not overly sweet like cassatas usually are — it holds back a bit, so I prefer it.
Franchino Er Criminale😐

What creators say

2 creators have covered Pasticceria Oscar. Most active: Franchino Er Criminale, Italyfoodprnsicilia

  • Franchino Er Criminale
    Franchino Er Criminale

    Cannoli criminali PALERMO · @ 7:24

    Mixed

    Better than the first place, but still not great. The cassata was good, but the cannoli and veneziana were disappointing. I expect more from Palermo.

    Dishes mentioned

    • Veneziana con Amarena

      The veneziana has a very heavy, dense dough — I prefer lighter, softer ones. The cream is only on top, not inside. It doesn't suit my taste.

    • Cassata Classica

      This classic cassata is very good. It's not overly sweet like cassatas usually are — it holds back a bit, so I prefer it.

    • Cannolo Sfoglia con Crema e Fragoline

      The puff pastry is soft, not crispy as it should be when freshly made. It feels like it's been sitting for a few hours too long.

    • Cannolo Classico alla Ricotta

      This cannolo looks and tastes like the first one I had — factory-made. The pastry is not flaky, the ricotta is not impressive. For a renowned pastry shop, I expect much more.

  • Italyfoodprnsicilia
    Italyfoodprnsicilia

    LE ARANCINE MIGLIORI DI PALERMO EP.2 · @ 0:08

    Loved

    Oscar serves excellent arancine with high-quality ingredients, especially the classic butter and meat versions, at a fair price of €7.50 for three.

    Dishes mentioned

    • Arancino
    • Arancina con Spinaci, Funghi e Mozzarella

      The rice is a bit less compact, probably because the inside is very moist. The smell is good. For someone who wants an alternative to the classic ones, it's a great option. But in this case, I stay very loyal to the classics.

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