The story
Tucked away on a quiet Catania street, Pina Pizza is a deli-style spot that’s earning serious buzz for its Roman-style pies. With a solid 4.4-star rating, the tiny shop serves cracker-thin, rectangular slices topped with inventive combinations that feel both refined and approachable.
Food-touring duo Frama Twins gave a thumbs-up to the Pina Delicata, calling out its “burrata and confit tomato” as a standout. They also praised the Piena Croccante and Piena Piccante—proof that this casual joint balances creamy richness with a spicy kick. For a quick, memorable slice in Catania, Pina Pizza delivers.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 3 dish mentions say about the food
The Pina delicata, a blistered, sweet squash pizza, steals the spotlight with its caramelized depths. Reviewers agree the food feels warm, rustic, and deeply satisfying.
“This pizza drove us crazy. What made it creamy with every bite was the burrata and the confit cherry tomatoes.”
What creators say
1 creator has covered Pina Pizza. Most active: Frama Twins
- Frama TwinsLoved
MANGIO la pizza del FOODBLOGGER @rosariorapisarda a CATANIA🍕È buona? #foodtour #pizza #catania · @ 0:19
Pina Pizza in Catania serves excellent Roman-style pizzas with creative toppings, especially the burrata and confit tomato Pina Delicata.
Dishes mentioned
Pina Delicata
This pizza drove us crazy. What made it creamy with every bite was the burrata and the confit cherry tomatoes.
Piena Croccante
This being a white pizza was drier, but the porchetta was really good. The pecorino cream and potato chips were also top.
Piena Piccante
Even though we don't often eat spicy food, on Rosario's recommendation we chose this pizza and were surprised by the contrast between the spicy salami 'nduja and the honey, which toned everything down.
