Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Kalabra pizza steals the spotlight, earning raves for its bold, satisfying flavors. The overall vibe is one of unpretentious, heartfelt Italian cooking that feels like a warm embrace.
“This pizza is called Kalabra and it has all the favorite local ingredients. It has Calabrian pancetta, Calabrian smoked Provola cheese, some roast potatoes, and peperoncino sauce instead of classic tomato sauce. The crust is full of air, nice and soft, with a pleasant chewiness. The pancetta is out of this world, nice and crispy. The roast potatoes give a different contrast, and the smoked Provola cheese and peperoncino sauce give amazing flavor. Very delicious and very tasty pizza.”
What creators say
1 creator has covered Pizzeria Da Ribaudo. Most active: Alex Mark Travel
A modern Neapolitan-style pizzeria in the heart of Tropea with excellent dough and creative local toppings.
Dishes mentioned
Kalabra
This pizza is called Kalabra and it has all the favorite local ingredients. It has Calabrian pancetta, Calabrian smoked Provola cheese, some roast potatoes, and peperoncino sauce instead of classic tomato sauce. The crust is full of air, nice and soft, with a pleasant chewiness. The pancetta is out of this world, nice and crispy. The roast potatoes give a different contrast, and the smoked Provola cheese and peperoncino sauce give amazing flavor. Very delicious and very tasty pizza.
- Pizza Margherita
