sicilian restaurant

Ristorante da Antonio

sicilian restaurant · Catania · Italia

4.6Google (2,991)
100%loved it
2creator reviews
$$$price range

Most-loved dishes

AI summary of what 12 dish mentions say about the food

Reviewers consistently praise the Insalata di Pollo as the standout dish, celebrating its bright, fresh flavors. The overall vibe is one of warm, unpretentious hospitality that elevates simple ingredients.

I started with the octopus salad — it's fresh and perfectly tender, a great way to begin the meal.
Alex Mark Travel👍

What creators say

2 creators have covered Ristorante da Antonio. Most active: Alex Mark Travel

  • Alex Mark Travel
    Alex Mark Travel

    30 ITALIAN FOODS You Must Try - From Neapolitan Pizza to Sicilian Horse Meat IT · @ 17:15

    Loved

    Da Antonio is known for its fresh seafood and local Catania dishes.

    Dishes mentioned

    • Insalata di pollo

      I started with the octopus salad — it's fresh and perfectly tender, a great way to begin the meal.

    • Sardine beccafico

      These are boneless sardines that are breaded and fried — genuine sardine taste, and the breaded outer skin just improves everything. A perfect starter.

  • Alex Mark Travel

    24 Hours Of ITALIAN FOOD In SICILY - Best Local Food in Catania From Pizza To Pasta & Seafood · @ 6:00

    Loved

    A family-owned local institution serving some of the best food in Catania, with incredible fresh seafood and pasta.

    Dishes mentioned

    • Insalata di Polpo

      We started with octopus salad — fresh and tasty.

    • Sarde Beccafico

      Boneless sardines that are breaded and fried. Genuine sardine taste and the breaded outer skin just improves things.

    • Fritelle di Neonato

      Patties made of anchovies. A bit salty but also very juicy. Crunchy on the outside. Just a perfect starter.

    • Salicornia Fritta con Uovo

      Also called 'asparagus of the sea', fried with some eggs. Very nice eggy taste and this asparagus inside is just really refreshing.

    • Tonno con Caponata

      Gorgeous looking tuna caponata with pinoli seeds, eggplant, capers, olives, and tuna chunks. Caponata is one of the Sicilian trademarks — all these vegetables inside, peppers, olives, eggplant, and then the tuna just amazing.

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