Chinese

Royal Garden

Chinese · Pavia · Italia

Family FriendlyLocal SpotTraditional
4.5Google (1,017)
1creator review

The story

Royal Garden, an old-school Chinese restaurant in Pavia, has earned a fiercely loyal following. Regular Franchino Er Criminale calls it a “place of the heart,” noting the host celebrates all his birthdays there. This family-run spot keeps locals coming back with generous portions and unpretentious, satisfying fare.

Franchino describes the cooking as “old school but delicious,” and the value is standout—just €30 for two. The table fills with crowd-pleasers like Involtino Primavera, Ravioli di Gambero, and the signature Riso Royal Garden. For classic, comforting Chinese food that doesn’t break the bank, Royal Garden remains a cherished Pavia staple.

Synthesised by AI from every creator’s review. First reviewed 2024.

Most-loved dishes

AI summary of what 7 dish mentions say about the food

Reviewers praise the riso royal garden as the standout dish, with its rich, comforting flavors defining the Royal Garden experience. The overall vibe is warmly indulgent, a cozy haven for satisfying, well-executed Italian fare.

This is the Royal Garden rice — it's like a Cantonese rice but revisited, with fish and mushrooms. Very flavorful, wonderful.
Franchino Er Criminale👍

What creators say

1 creator has covered Royal Garden. Most active: Franchino Er Criminale

  • Franchino Er Criminale
    Franchino Er Criminale

    Cosa mangia VITTORIO PETTINATO · @ 18:21

    Loved

    A classic Chinese restaurant in Pavia, a place of the heart where the host celebrates all his birthdays. Old school but delicious, generous portions, great value at €30 for two.

    Dishes mentioned

    • Involtino Primavera

      This spring roll is bigger than the frozen supermarket ones, you can see the filling. The sweet and sour sauce is perfect. This is the Chinese food I ate for 15 years of my life, from 1984 to 1999. Old school but great.

    • Toste di Gamberi Fritto

      Fried shrimp toast, classic Chinese old school. Really good.

    • Focaccina ai Porri

      Leek dumpling — I'll open it in front of you. The meat and leek are perfect, delicious.

    • Ravioli di Gambero

      Handmade shrimp ravioli, wonderful. With the dipping sauce — it's not just soy sauce, there's white vinegar in it, made specifically for this. This is my favorite dish, I discovered them recently. These are the real deal.

    • Gnocchi di Riso con Frutti di Mare e Verdure

      Rice gnocchi with seafood and vegetables. The pasta is good, not thick. Delicious.

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