The story
Salad House, a casual chopped-salad spot in central Milan, delivers a mixed bag. The Caesar salad earns genuine praise—creator Secondo Luca calls it “genuinely good and filling,” a solid choice for a quick lunch. However, the burrito is a clear miss: described as “very basic,” “disappointing, soggy, and overpriced,” and ultimately “the least advisable choice on the menu.” The contrast between the two dishes makes ordering carefully essential.
Beyond the food, the experience can be off-putting. Secondo Luca notes the place felt “messy and poorly managed,” with staff unwilling to let him film during the lunch rush—a detail that “left a bad impression.” At 4.5 stars, the rating suggests many leave happy, but for a reliable meal, stick with the salads.
Synthesised by AI from every creator’s review. First reviewed 2026.
Most-loved dishes
AI summary of what 3 dish mentions say about the food
The Insalata Caesar earns raves for its crisp, punchy dressing, while the overall vibe is fresh, satisfying comfort food that feels both light and indulgent.
“I ordered the Caesar salad. It's really good, honestly. The dressing is tasty, though I'm not sure if it's actually homemade — they said it is, but I noticed no labels on the bottles. The chicken doesn't look grilled at all, but overall the salad works. They add couscous to give it structure and help absorb the dressing, which is smart. The portion is huge — almost half a kilo — and they put a quarter of an avocado in it. So it's filling, but maybe too much for a single meal at €12.50. Still, the flavour is incredible.”
What creators say
2 creators have covered Salad House. Most active: Secondo Luca
Salad House is a casual spot in central Milan where they chop salads and serve them in large portions — the Caesar salad is genuinely good and filling, but the burrito is disappointing, soggy, and overpriced. The place felt messy and poorly managed, with staff unwilling to let me film during lunch rush, which left a bad impression.
Dishes mentioned
Insalata Caesar
I ordered the Caesar salad. It's really good, honestly. The dressing is tasty, though I'm not sure if it's actually homemade — they said it is, but I noticed no labels on the bottles. The chicken doesn't look grilled at all, but overall the salad works. They add couscous to give it structure and help absorb the dressing, which is smart. The portion is huge — almost half a kilo — and they put a quarter of an avocado in it. So it's filling, but maybe too much for a single meal at €12.50. Still, the flavour is incredible.
Southwest Burrito con Salmone Affumicato
The Southwest burrito with smoked salmon — I don't love it. It's very basic. The salmon is okay but nothing special. The problem is that they chop up the salad and put it inside, then heat the whole thing, so the salad releases liquid and the burrito becomes soggy. Also, the aluminum foil isn't great for food. The portion is decent, but the overall concept doesn't make sense to me. I wouldn't order it again.
- Secondo LucaMixed
NON È LA SCELTA MIGLIORE!!! · @ 0:00
I tried the burrito at Salad House in Milan. I found it to be a very basic product and the least advisable choice on the menu.
Dishes mentioned
Burrito
The burrito. It doesn't wow me. I think it's a very basic product. The problem is that with all that salad inside, besides being chopped, it also gets cooked and too warm. In my opinion, this is the least advisable choice you can make.
