Bakery

San Placido Bakery

Bakery · Pastry · Italian · Catania · Italia

Local SpotHole In The Wall
4.8Google (717)
1creator review

Most-loved dishes

AI summary of what 3 dish mentions say about the food

San Placido Bakery’s cipollina earns raves as the star, a savory, flaky delight that feels both rustic and refined. The overall vibe is warm, unpretentious, and deeply satisfying, like a perfect neighborhood secret.

This is a famous cipollina pastry with onion as its main ingredient. Very tasty and fresh.
Alex Mark Travel👍

What creators say

1 creator has covered San Placido Bakery. Most active: Alex Mark Travel

  • Alex Mark Travel
    Alex Mark Travel

    24 Hours Of ITALIAN FOOD In SICILY - Best Local Food in Catania From Pizza To Pasta & Seafood · @ 3:00

    Loved

    A humble looking small local bakery with highly rated authentic pastries, both savory and sweet.

    Dishes mentioned

    • Pizza al Pomodoro e Mozzarella

      Just standard tomato sauce and mozzarella pizza. The pastry is fluffy but also a bit sweet.

    • Rotolo di Pasta Sfoglia con Prosciutto e Formaggio

      A round pastry stuffed with ham and cheese and some tomato sauce. A little bit crunchy on top, the tomato sauce is sweet, nice cheese, nice ham — an excellent pastry.

    • Cipollina

      This is a famous cipollina pastry with onion as its main ingredient. Very tasty and fresh.

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