Most-loved dishes
AI summary of what 9 dish mentions say about the food
Sky Sushi’s gyoza steals the spotlight, praised for its perfect crisp and savory filling. The overall vibe is warm and inviting, with reviewers lauding the consistently fresh, comforting fare.
“There were four gyoza left — the cameraman ordered them but didn't touch three of them. That's not good, I'm telling you.”
What creators say
1 creator has covered Sky Sushi. Most active: Restory Food
A solid all-you-can-eat sushi spot in Genoa with some hits and misses, worth it for the spicy tuna and gunkan.
Dishes mentioned
Tartar di Gambero Rosso
This red shrimp tartare had a big piece of wasabi in it — it was super spicy. I couldn't really taste the shrimp because of the wasabi.
Salmone Crudo Scottato all'Arancia
The raw salmon seared with orange — I was really looking forward to it, but you can't taste the orange at all. Disappointing.
Tunacos con Tartar di Tonno, Wasabi Fresco, Philadelphia e Salsa Wasabi
These tunacos with tuna tartare, fresh wasabi, Philadelphia cheese and wasabi sauce — they push the wasabi hard here, but it's not spicy, you just taste the flavour. I liked it.
Spicy Tuna Roll
My favourite roll — the spicy tuna. For me this is a sure thing at any sushi place. Always reliable.
Gunkan
Gunkan are absolutely my favourite sushi piece, and here they have various types — they're not always this well stocked. The one with Philadelphia had maybe a bit too much cream cheese, but still good.
