Most-loved dishes
AI summary of what 1 dish mentions say about the food
The kebab earns singular praise for its generous, perfectly spiced meat, delivering a warm, unfussy vibe that feels like a genuine neighborhood find.
“I got two kebabs for $40, which is expensive, but they're pretty big. The chicken is a bit dry, but good. I left the pickles in, which was a mistake. The hummus and olive are nice. The bread is harder than what I'm used to in Italy. Honestly, if this were in Milan, it would be a very good lunch kebab. It's not bad at all, but compared to the burrito, the burrito wins for me because the flavors contrast more — spicy, sweet sauces — while kebab is always kebab.”
What creators say
1 creator has covered The Kebab Shop. Most active: Giovanni Fois
The Kebab Shop is a decent kebab spot in Los Angeles, recommended by locals, but it doesn't beat the burrito for me.
Dishes mentioned
Kebab
I got two kebabs for $40, which is expensive, but they're pretty big. The chicken is a bit dry, but good. I left the pickles in, which was a mistake. The hummus and olive are nice. The bread is harder than what I'm used to in Italy. Honestly, if this were in Milan, it would be a very good lunch kebab. It's not bad at all, but compared to the burrito, the burrito wins for me because the flavors contrast more — spicy, sweet sauces — while kebab is always kebab.
