Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the seafood platter with triglie and merluzzo, calling it the star of the menu. The overall vibe is warm, rustic, and deeply satisfying.
“The skin is nice, salty and crunchy, but the fish inside is absolutely tasty. The second one is practically boneless — all the bones have been completely consumed by the frying, and it's even sweeter and has a nicer taste than the previous one. This one is definitely a bingo. The seafood was fresh, tasty, fried properly — I think this is the strong point of this restaurant.”
What creators say
1 creator has covered Trattoria Giulio Cesare. Most active: Alex Mark Travel
- Alex Mark TravelSkipped
24H Of Italian Food In BARI - Ultimate Street Food Tour & Surprises 🇮🇹 · @ 16:23
Trattoria Giulio Cesare offers decent seafood but is marred by poor service, a surprisingly disappointing and overpriced salad, and an overall underwhelming experience.
Dishes mentioned
- Orecchiette with tomato sauce and basil
Seafood platter (Triglie and Merluzzo)
The skin is nice, salty and crunchy, but the fish inside is absolutely tasty. The second one is practically boneless — all the bones have been completely consumed by the frying, and it's even sweeter and has a nicer taste than the previous one. This one is definitely a bingo. The seafood was fresh, tasty, fried properly — I think this is the strong point of this restaurant.
- Mixed Salad
