4.8Google (816)
1creator review
$price range
Most-loved dishes
AI summary of what 1 dish mentions say about the food
ZioTom’s linguine bolognese earns raves for its rich, slow-cooked sauce clinging perfectly to al dente pasta. The overall vibe is warm, unfussy, and deeply satisfying—a genuine taste of home.
“The Linguine Bolognese is cooked al dente, very smooth. The sauce is mild, and the Bolognese meat is nicely cooked. Everything is quite good with this pasta as well.”
What creators say
1 creator has covered ZioTom. Most active: Alex Mark Travel
- Alex Mark TravelLoved
24 Hours In SARDINIA, Italy - Ultimate Street Food Tour Of Cagliari & Surprises! · @ 05:18
ZioTom is a spot in Cagliari specializing in fresh, made-to-order Italian and Sardinian pasta dishes, with a variety of sauces and fillings.
Dishes mentioned
- Malloreddus (Gnocchi Sardi)
- Ravioli (cheese stuffed)
Linguine Bolognese
The Linguine Bolognese is cooked al dente, very smooth. The sauce is mild, and the Bolognese meat is nicely cooked. Everything is quite good with this pasta as well.
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