Italian
Broccoli and Chickpea Cutlets
by Giallozafferano · 2.9M subscribers on YouTube
Delicious and balanced broccoli and chickpea cutlets, perfect for a healthy family dinner. Easy to make in an air fryer.
- Cook
- 20 min
- Servings
- 4
- Difficulty
- easy
Ingredients
6 items- 800 gBroccoli Cotti
- 320 gFarina di ceci
- 1 tspRosemary
- Salt
- 80 mlWater
- 80 gBreadcrumbs
Method
- In a bowl, combine the cooked broccoli, chickpea flour, water, rosemary, and salt.
- Using your hands, form three equal-sized cutlets.
- Coat each cutlet in breadcrumbs.
- Cook in an air fryer at 180°C for 15-20 minutes until golden and crispy.
Giallozafferano
Professional chef2.9M subscribers on YouTube1.1B total channel viewsIl principale canale di ricette italiane dal 2009. Pubblicazioni giornaliere.
