Italian
Mixed Vegetable Cream Soup (Fridge Cleaner)
by Giallozafferano · 2.9M subscribers on YouTube
The ultimate cream soup: ready in 30 minutes with all the ingredients you forgot in the fridge!
- Difficulty
- easy
Ingredients
7 items- 500 mlVegetable Broth
- 600 gVerdure Invernali Miste (Zucca, Finocchio, Sedano, Cipolla, Broccolo, Biete, Carote)Mixed winter vegetables: pumpkin, fennel, celery, onion, broccoli, Swiss chard, carrots
- 1 pcsGolden Onion
- Extra Virgin Olive OilTo taste, for serving
- SaltTo taste
- PepperTo taste
- Parmigiano Reggiano (Optional)(optional) — Optional, grated for serving
Method
- Wash and clean all the vegetables.
- Chop them into very small cubes.
- Cook the chopped vegetables with the vegetable broth.
- Blend everything until smooth.
- Serve with a drizzle of extra virgin olive oil, a sprinkle of pepper, and optionally some grated Parmesan cheese.
Giallozafferano
Professional chef2.9M subscribers on YouTube1.1B total channel viewsIl principale canale di ricette italiane dal 2009. Pubblicazioni giornaliere.
